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Seafood Industry Chemicals

Provided PEARL - For Sea Food chemicals are used for controlling black spot or melanosis in shrimp. These food grade chemicals have 3.0 to 4.0 ph value. These substances contain ingredients like polyphosphates E459, E223, E451 and sodium metabisulphites. Liquid based form of these chemicals contains sodium polyphosphate and this specific version is suitable for fish, shrimp and other seafood. Ph value of this specific version ranges between 9.2 to 9.8. Several versions of these PEARL - For Sea Food chemicals contain ingredients like non phosphate and phosphate E452, E451, E500, E450. Standard shelf life and accurate formulation are their main aspects.

Pearl-PO5 Food Chemical

  • Appearance:Fine Free Flowing Powder
  • CAS No:584-08-7
  • Purity:99% Min.
  • Shelf Life:24 Months
  • Smell:Other, Odorless
  • Solid Content:99% Min.
  • Structural Formula:KHCO

Pearl-NO7 Food Chemical

  • Appearance:Liquid or powder
  • Application:Food industry seafood preservation
  • Shelf Life:1 year
  • Solubility Tests:Soluble in water
  • Taste:Other , Neutral
  • Type:Other, Food chemical
  • Water Solubility:High

Mp-seaphos01 Food Chemical

  • Application:Food additive, emulsifier, buffer, nutrient
  • Color:White
  • Heavy Metal (%):0.001
  • Other Names:Monopotassium Phosphate, MKP, Potassium Monophosphate
  • Physical Form:Other, Crystalline solid
  • Storage:Other, Keep in a cool, dry place, tightly sealed
  • Type:Other, Food grade chemical

Pearl-P10 Food Chemical

  • Appearance:White Flakes or Powder
  • Boiling point:>250C
  • CAS No:25322-68-3
  • Melting Point:60C
  • Molecular Formula:HO(CH2CH2O)nH
  • Shelf Life:2 Years
  • Water Solubility:Easily soluble

Pearl-MO1 Food Chemical

  • Appearance:Clear liquid
  • CAS No:64-18-6
  • Purity:85%-99%
  • Smell:Other, Pungent, penetrating odor
  • Solid Content:Not applicable (liquid)
  • Structural Formula:HCOOH
  • Water Solubility:Miscible
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