Product Description
Sodium Acid Pyrophosphate Food Birla is a food-grade chemical compound produced by Aditya Birla Chemicals under the brand name Birlasulf SAP. It prevents discoloration in processed potato products, such as French fries and potato flakes, by inhibiting enzymatic browning. This is widely used in the food industry for various applications. They help to retain water in processed meats such as sausages, hot dogs, and deli meats. Furthermore, the Sodium Acid Pyrophosphate Food Birla prevents discoloration in processed potato products, such as French fries and potato flakes, by inhibiting enzymatic browning.
Product details
Usage
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Industrial
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Packaging Size
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25 Kg, Customized
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Packaging Type
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Bag
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Color
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White
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Grade Standard
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Technical Grade
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Physical State
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Powder
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FAQs of Sodium Acid Pyrophosphate Food Birla:
Q: What is the molecular weight of Sodium Acid Pyrophosphate Food Birla?
A: The molecular weight is 221.94 GSM (gm/2).
Q: What is the shelf life of Sodium Acid Pyrophosphate Food Birla?
A: The shelf life is 12 months.
Q: What is the purity of Sodium Acid Pyrophosphate Food Birla?
A: The purity is 98%.
Q: What is the CAS No of Sodium Acid Pyrophosphate Food Birla?
A: The CAS No is 7758-16-9.
Q: What is the melting point of Sodium Acid Pyrophosphate Food Birla?
A: The melting point is 600 C.