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Corino-86SP Food Chemical
Corino-86SP Food Chemical

Corino-86SP Food Chemical

Corino-86SP Food Chemical Specification

  • Solubility Tests
  • Soluble in water, slightly soluble in ethanol
  • Structural Formula
  • C14H18N2O5S
  • Solid Content
  • About 100%
  • Heavy Metal (%)
  • 0.001%
  • Appearance
  • Powder
  • Physical Form
  • Solid
  • Taste
  • Sweet
  • Assay
  • 99101%
  • Melting Point
  • 225C (decomposes)
  • Shelf Life
  • 3 years
  • Smell
  • Odorless
  • Molecular Formula
  • C14H18N2O5S
  • Boiling point
  • Not applicable (decomposes)
  • Water Solubility
  • Freely soluble
  • CAS No
  • 4075-81-4
  • FEMA No
  • 3298
  • Other Names
  • Synthetic Sweetener; Low Calorie Sweetener
  • Type
  • Artificial Sweetener
  • Color
  • White
  • Purity
  • 99%
  • Application
  • Food & Beverage additive
  • Storage
  • Store in cool, dry place
  • Loss on Drying
  • 4.5%
  • Lead Content (Pb)
  • <1 ppm
  • Particle Size
  • Mesh 6080
  • Identification
  • Positive
  • Packing
  • 25 kg fiber drum
  • Arsenic Content (As)
  • <1 ppm
  • pH (1% Solution)
  • 5.5 7.5
  • Function
  • High Intensity Sweetener
 
 

About Corino-86SP Food Chemical

Based in Mumbai, Maharashtra, we are a reputed and well established firm engaged in manufacturing and supplying Corino-86SP Food Chemical. It is extensively used in many food industries for giving better taste, smell and color to the food. These chemicals are well-tested to ensure that these are not harmful to the health of people. It is widely used to preserve flavor, appearance or boost its taste for longer period. Offered Corino-86SP Food Chemical is processed in most sanitized conditions & are available at competitive price point. Owing to our efficient logistics system, we are able to deliver our products in a stipulated time frame.

Product details

Creaming

Strong

Grade Standard

Food Garde

Usage

Food Industry

pH

8.0-9.0

Ingredients

Sodium Di-, Ortho- & Polyphosphate E450, E339 and E452

ION Exchange

Weak

Compositions:

  • Ingredients: Sodium Di-, Ortho- & Polyphosphate E450, E339 and E452
  • Creaming: Strong
  • ION Exchange: Weak
  • pH 8.0-9.0
  • P2O5 58.3 min


High Purity and Safety Standards

Corino-86SP Food Chemical upholds exceptional safety and quality, boasting a purity of over 99% and rigorously low heavy metal content (0.001%). It complies with strict regulations regarding contaminants, ensuring reliable use in food and beverage products. The product is verified with a positive identification test and stability is maintained through optimized storage and packaging conditions.


Ideal for Food and Beverage Applications

Specially engineered as a high-intensity sweetener, Corino-86SP is used globally in various food and beverage products. Its significant sweetness and excellent solubility in water make it a preferred ingredient for manufacturers seeking low-calorie solutions. The product is stable, odorless, and maintains its properties even after prolonged storage.

FAQs of Corino-86SP Food Chemical:


Q: How should Corino-86SP Food Chemical be stored to maintain its quality?

A: Corino-86SP should be stored in a cool, dry place in its original, sealed 25 kg fiber drum. Proper storage ensures its solid content remains at 100% and preserves its high purity and effectiveness for up to three years.

Q: What is the main function of Corino-86SP in food and beverage products?

A: Corino-86SP functions as a high-intensity, low-calorie sweetener, offering significant sweetness without adding calories. It is commonly used in foods and beverages to provide a sugar-like taste while reducing caloric intake.

Q: Where is Corino-86SP commonly applied in the food industry?

A: This sweetener is widely used in the production of sugar-free and low-calorie foods and drinks, such as soft beverages, baked goods, and confectioneries. It is distributed, exported, and supplied throughout India by various manufacturers.

Q: What benefits does Corino-86SP provide compared to regular sugar?

A: Corino-86SP offers potent sweetness at minimal dosages, enabling calorie reduction while maintaining desirable taste profiles. Its water solubility, high purity, and negligible impurity levels make it a safe and effective choice for calorie-controlled products.

Q: How can Corino-86SP be incorporated into production processes?

A: Corino-86SP is typically dissolved in water and added at the formulation stage. Its fine mesh particle size (6080) and excellent solubility properties facilitate easy integration into production environments without impacting texture or flavor adversely.

Q: When is Corino-86SPs shelf life optimal for usage?

A: Corino-86SP retains optimal performance within three years from the manufacturing date, provided it is stored properly in a cool, dry, and sealed environment. Always check the packaging for specific expiry details before use.

Q: What safety certifications or identification checks does Corino-86SP meet?

A: The product features a positive identification test and ensures lead and arsenic contents remain below 1 ppm, with overall heavy metals 0.001%. This aligns with strict safety standards for food additives, making it suitable for widespread consumption.

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