Corino-93SL Food Chemical

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Corino-93SL Food Chemical Specification

Water Solubility
Insoluble in water

Smell
Characteristic

Appearance
Viscous Liquid

Shelf Life
24 Months

Assay
>= 97%

Heavy Metal (%)
< 0.002%

Solid Content
>= 60%

Molecular Formula
C35H66NO7P (representative)

Physical Form
Liquid

Solubility Tests
Soluble in ethanol and oils

Taste
Neutral

CAS No
68425-44-5

Other Names
Soy Lecithin

Type
Food Chemical / Emulsifier

Color
Light Yellow to Brownish Yellow

Purity
>= 97%

Application
Bakery, Confectionery, Dairy, Margarine, Chocolates, Pharmaceuticals

Storage
Store in a cool, dry place, tightly sealed

Peroxide Value
5 max (meq/kg)

Acid Value
30 max (mg KOH/g)

pH Value (2% solution)
5.07.0

Packaging Type
Plastic Drum / Metal Drum

Hazard Class
Non-hazardous

Phospholipid Content
>= 60%

Flash Point
> 220C

EINECS No
270-409-6

About Corino-93SL Food Chemical

With the help of our dexterous team of professionals, we are able to manufacture and supply finest quality Corino-93SL Food Chemical. It is well formulated using high-grade and mild ingredients that are sourced from well-known suppliers of the market. These are extensively used in many food industries for giving better taste, smell and color to variety of food items. Our Corino-93SL Food Chemical is well-tested to ensure that these are not harmful to the health of people. We have a team of chemical experts with us who guide and supervise workers at every stage of formulation to deliver a flawless range of chemical compounds.

Product Details

ION Exchange	Moderate
Packaging Type	LDPE Bag
Application Areas	Spreadable processed cheese with medium fat content
Grade Standard	Food Grade
Usage	Industrial
pH	9.0-10.5
Ingredients	Sodium Ortho-, Di-, and Polyphosphate- E452, E339, E452

Efficient Emulsification for Diverse Industries

With its superior purity and high phospholipid content, Corino-93SL ensures excellent emulsification and stabilization properties across food and pharmaceutical applications. Its neutral taste and characteristic aroma make it particularly suitable for recipes requiring delicate balance, such as chocolates, margarine, and dairy products. Additionally, Corino-93SL is non-hazardous and provides a consistent, reliable ingredient for manufacturers and suppliers.

Quality, Shelf Life, and Safe Handling

Corino-93SL is manufactured under stringent quality controls, meeting EINECS and CAS registration. It comes in tightly sealed plastic or metal drums to preserve its quality. The product should be stored in cool, dry conditions, away from direct sunlight, to maintain its physical and chemical stability. With a shelf life of 24 months, this soy lecithin is an excellent choice for exporters, importers, and distributors looking for long-term reliability.

FAQs of Corino-93SL Food Chemical:

Q: How should Corino-93SL be stored to maintain its quality and stability?

A: Corino-93SL should be stored in a tightly sealed container, kept in a cool, dry location away from direct sunlight. Proper storage helps maintain its chemical stability and ensures the product retains its performance for up to 24 months.

Q: What are the main applications of Corino-93SL Food Chemical?

A: Corino-93SL is widely used as an emulsifier in the production of bakery items, confectionery, dairy products, margarine, chocolates, and also in pharmaceutical formulations due to its excellent emulsifying properties and safety standards.

Q: When is it best to use Corino-93SL in food manufacturing processes?

A: Corino-93SL is typically added during mixing or blending stages where emulsification is required to combine fat and water phases, ensuring a stable and homogeneous final product.

Q: Where can I use Corino-93SL outside of food production?

A: Besides food manufacturing, Corino-93SL is suitable for pharmaceutical applications where a high-purity, food-grade emulsifier is needed. Its non-hazardous nature and reliable performance make it appropriate for various industrial uses.

Q: What benefits does Corino-93SL offer over other emulsifiers?

A: Corino-93SL provides high purity and phospholipid content, is non-hazardous, has low acid and peroxide values, and is free from significant levels of heavy metals. These features ensure consistent, safe, and efficient emulsification in a variety of products.

Q: How is Corino-93SL supplied and packaged to ensure safety and quality?

A: The product is supplied in robust plastic or metal drums, which protect it from contamination and moisture. This packaging guarantees that the product reaches end-users in optimal condition and facilitates safe handling during shipping or storage.

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